“The Cheese Road”

The Kakheti region is a proud producer of an amazing variety of artisanal, traditional cheeses! Combine this with great weather, superb wines, breath-taking scenery and you’ll soon wonder why you haven’t tried this experience years ago! The Cheese Road provides you with a unique opportunity to try traditional cheeses at their origin; to get up close and personal with the people committed to the art of
traditional cheese making for future generations! Join us on a cheese odyssey, experience their passion, and find out what makes these cheeses so unique! Cannot decide which route to choose first? No wrong choices, we promise! As the saying goes, appetite comes with eating! You’ll probably want to taste a fewmore options after the first one!Here is a sneak preview of the route options –

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Two-day Taste of Cheese tour – for cheese lovers who are short on time
Day I- a road trip from Tbilisi to Alaverdi (optional) and local sightseeing, Alaverdi Monastery
Day II- Quiet Zemo and Qvemo Alvani, Ilto Valley
Or
Day II- Spectacular Pankisi Gorge

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Three-day Beyond Cheese tour – for cheese and mountain lovers with a little more time on their hands

Day I- trip from Tbilisi to Alaverdi (optional) and local sightseeing, Alaverdi Monastery
Day II- Zemo and Qvemo Alvani, Ilto Valley
Day III- Pankisi Gorge

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Five-day Height of Cheese odyssey (including trip back to Tbilisi) – for cheese
aficionados with a love of heights

Day I- trip from Tbilisi to Alaverdi (optional) and local sightseeing, Alaverdi Monastery
Days II to IV- High in the Tusheti region (with a few options for days II and III)

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Combination of Two-day and Five-day tour options – For cheese connoisseurs
Combination of Three-day and Five-day tour -the complete Tour for Champions

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